Ratty Gourmet

The soft serve machine at the Ratty has gotten an intense workout lately. While we're at it, why not make a fancier dessert? Plums are i...

Colorful things are fun to eat. Like Lucky Charms. Wanna know why? It's because long long ago, when Geico Neaderthals roamed the earth, ...

So many pasta dishes you see at restaurants these days are 1% veggies and 99% starch. I'm not sure what the optimal ratio is, but I do l...

If you're tired of pre-made salad dressings, try making your own! This one is light, citrus-y, and perfect for cooling down on a humid d...

You know those adorable couples that you just can't see breaking up, ever? Like Aladdin and Jasmine? How about strawberry and banana? It...

Lately we've been obsessed with microwaved broccoli. It's subtly sweet, good for you, and awesomely green - and even better with mel...

Salmon with Potatoes 1 piece of salmon with minted pea puree 1 baked potato 1 Tbsp sour cream 1/4 cup clear broth 1 Tbsp scallions mixed gre...

The Melting Pot may try to sell us expensive fondue, but who needs that when we have our good ol' friend, the Ratty? This microwave fo...

Gotta love the V-dub and their salmon stir fry! This salad looks like something from Andreas, but it's really embarrassingly easy. Salmo...

Perfect for Sunday Brunch! Don't be fooled by its demure beauty - this pancake tower is a dangerous sticky edible monster poised for att...