Ratty Gourmet
Creative cooking with ingredients from Brown University's cafeteria, the Ratty
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Thursday, December 16, 2010
Spiced Cocoa Bread Pudding
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I am a big fan of the Ratty's new coffee station. This bread pudding is excellent for finals week. Why? It contains cinnamon, coffee, co...
Wednesday, December 15, 2010
Harvest Veggie Melt
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On below-freezing days nothing hits the spot better than hot steamy veggies and melted cheese. Just look at that ooey cheesy broccoli goodne...
Sunday, December 12, 2010
Raymond's Crunchy Lettuce Chickpea Salad
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All food is beautiful on the inside, wouldn't you agree? This one was thought up by our creative genius friend, Raymond, who insisted th...
Herb Baked Chicken Garden Salad
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Sunday brunch getting repetitive, you say? Mix things up with a mixed greens salad! Herb Baked Chicken Garden Salad 1 piece of Herb Baked Ch...
Sunday, December 5, 2010
Egg Salad and Cucumber Tea Sandwich
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There's something about little crustless triangular sandwiches that just make you want to make a cup of tea and stick out your pinky whi...
Wednesday, December 1, 2010
Savory Spinach Tofu Wrap
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Savory Spinach is delicious by itself, but downright scrumptious in a wrap. I mean, who can resist the green spinach-y cross section of a wr...
Scallion Mashed Potatoes
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An East-meets-West twist on a Thanksgiving classic. Scallion Mashed Potatoes 1 baked potato 2 Tbsp sour cream 1 Tbsp sesame oil splash of mi...
Friday, November 26, 2010
Cheesy Broccoli, Corn, and Carrots
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We tried in vain to come up with a less cheesy name. This dish uses almost every color of the rainbow! Which means it's loaded with a va...
Tuesday, November 16, 2010
Lydia's Gourmet Hummus Dip
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Thanks to Lydia Joukowsky for sending us this delicious recipe! I couldn't get pretzels or pita but if you're a fan of cucumbers the...
Sunday, November 14, 2010
Baked Chicken and Garden Greens
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Why are they called garden greens? Do they grow in your garden? Maybe someone just made it up because mesclun mix didn't sound appetizin...
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