Wednesday, January 26, 2011

Open Faced Tuna Melt on 7 Stars

I love sandwiches. They often seem like a warm-weather kind of food (think picnic on the Main Green when its 70 degrees out), but they can be just as yummy in the snowy cold - especially when they feature warm, melted cheese.

Open Faced Tuna Melt on 7 Stars
1 slice whole grain 7 Stars bread
Mediterranean tuna salad
1 slice of Swiss cheese
1 tsp olive oil or 1 tsp mustard

Spread the bread slice with olive oil or mustard, top with tuna salad and cheese, folded in half. Microwave on high for 1 min, or until cheese has melted. Enjoy!