Friday, November 20, 2009

Tuna Salad Rye Sandwich

Nothing incredibly novel here, but delicious nonetheless.

Tuna Salad Rye Sandwich
2 slices dark rye bread
2 slices tomato
1/2 cup tuna
1 tbsp chopped white onion
2 pieces lettuce
2 slices Muenster cheese
1 tbsp mayonnaise
1 tbsp honey mustard
pinch black pepper

1. Spread mustard on one slice of bread.
2. Mix tuna with mayo, onions, and pepper.
3. Layer ingredients on bread in order of: tuna mixture, lettuce, tomato, lettuce, cheese.
4. Cut in half and enjoy.