Friday, April 16, 2010
Microwaved veggies from the salad bar with sour cream and beans on a sundried tomato tortilla = yum. Cooking mushrooms really brings out their flavor, and honestly, anything with sour cream is bound to be good. Is there anything that's disgusting with sour cream? Nothing, I assure you. What's that you say? Powerade?
mixed salad leaves
basil infused olive oil
sundried tomato tortilla
1. Place broccoli, salad leaves, and mushrooms in a bowl. Drizzle with basil infused olive oil, and cover the bowl with a small plate. Microwave for 1 minute.
2. Spread tortilla with sour cream, beans, and cooked veggies.
3. Roll up.
4. Cut on a diagonal and eat.